Essential guides on swine health and production. Control of swine salmonellosis

Essential guides on swine health and production. Control of swine salmonellosis

Nº:
3
Editorial:
Edra editorial
EAN:
9788417640040
Año de edición:
Materia
ANIMALES Y MASCOTAS
ISBN:
978-84-17640-04-0
Páginas:
92
Encuadernación:
RUSTICA
Idioma:
INGLES
Ancho:
170
Alto:
110
Disponibilidad:
No disponible
Colección:
Essential guides on swine health and production

9,00 €

IVA incluido

This handbook aims to be a useful and practical tool for pig production companies and vets who have to tackle digestive diseases in  piglets in their first few days of life. It includes chapters on the physiology and immunity of the piglet gastrointestinal tract, and the causes, diagnosis, and control strategies those that are currently available and alternatives that will soon be developed for the main agents that cause neonatal diarrhoea in pigs. The contents are the result of the joint work of renowned specialists with many years experience in enteric diseases in pigs.

Otros libros del autor en Libreria Porta Da Vila

  • CONTROL DE LA SALMONELOSIS PORCINA
    Titulo del libro
    CONTROL DE LA SALMONELOSIS PORCINA
    Mainar Jaime, Raúl Carlos;Creus, Eva
    Servet
    En los países industrializados la salmonelosis está considerada como una de las infecciones bacterianas con m...
    DISPONIBLE (Entrega en 1-2 días)

    10,50 €

Materia en Libreria Porta Da Vila

Edra editorial en Libreria Porta Da Vila